Tender chicken breast fillet with our own satay peanut sauce.

Won tons, spring rolls, chicken skewers.

House special dumplings hand-made with chicken, bok choy and cilantro.

Large bowl of freshly steamed soybeans, lightly salted.

Pan fried crescent shaped dumplings filled with chicken and vegetables.

Asian eggplant stuffed with chicken, shrimp and vegetables in a fresh ginger sauce.

Steamed chicken dumplings served with our spicy szechuan sauce.

Rolled fresh daily.

Stir fried with bamboo shoots and Chinese radish in a light sauce.

Tender fillet of beef smothered with sweet onions in a fresh pepper sauce. Full order only.

Tender sliced beef, served crispy and spicy in our own special orange sauce.

Hearty and delicious over your steamed rice.

Tender sliced beef with green onions and bamboo shoots on a bed of crispy rice noodles.

Crispy beef in our sesame sauce, covered with fresh roasted sesame seeds.

Coke, Diet Coke, Sprite, Lemonade, Pibb Extra, Fanta Orange, Barq's Root Beer.

Served with bell peppers, yellow Italian squash and water chestnuts in a mild brown sauce.

Chicken, cabbage, bean sprouts, broccoli, yellow Italian squash, carrots and mushrooms in a mild brown sauce with garlic.

Crispy and spicy chicken in our own special orange sauce.

Red and green bell peppers and baby corn in a tasty curry sauce made with coconut milk and lemon grass.

Served with broccoli, thin sliced carrots, onions, mushrooms and ginger.

Lightly battered breast fillet served with our fresh, tangy lemon sauce.

Fresh mushrooms, carrots and snap peas enhance this favorite.

Shredded white meat chicken, bean sprouts and carrots, stir- fried in a crushed peppercorn sauce.

Crispy chicken in our sesame sauce, covered with fresh roasted sesame seeds.

Blue lake string beans, Serrano chilies, onions, diced red bell pepper, and fresh garlic in our special salt and pepper mixture.

Sweet and creamy, yet light and addictive.

Minced chicken with celery, carrots, water chestnuts and scallions served with fresh lettuce leaves and hoisin sauce.

A classic moo shoo with your choice of chicken, pork or all vegetable with 4 pancakes. Shrimp add $1.00.

A bed of fresh sauteed spinach topped with stir fried white meat in a white wine sauce.

Served with yellow Italian squash, onions and peppers.

Chicken breast filet stir fried in our spicy chili sauce on a bed of fresh cool greens.

Jumbo prawns wokked with fresh tomato, garlic and onions in a spicy chili sauce. Served with fresh steamed broccoli.

A city wok classic - sliced roasted lean dark meat chicken with assorted vegetables served over rice in a brown anise sauce.

Shrimp, chicken and beef with red and green bell peppers, water chestnuts, brown onions, red chili peppers, green onions and roasted peanuts in a spicy brown sauce.

With garlic, Serrano chilies, sweet onions and five spice.

Fresh rice noodles with chicken, beef, shrimp, green onions and bean sprouts.

With vegetables and choice of beef or chicken. Shrimp or BBQ pork add $1.00.

A spicy Thai classic served with chicken and shrimp.

BBQ pork, shrimp, celery, bean sprouts and egg with a light curry flavor.

Mandarin lo mein with chicken, beef or vegetables in a our own tangy sauce. Shrimp or BBQ pork add $1.00.

Served with broccoli, thinly sliced carrots, onions, mushrooms and ginger.

Lean shredded pork with julienne red and green bell peppers, water chestnuts and woodear mushrooms in a sweet and spicy brown sauce.

Sliced pork with cabbage, bell peppers and baby corn in a spicy brown sauce.

With chicken, pork, beef or vegetables. Shrimp or BBQ pork add $1.00.

Chicken, shrimp and BBQ pork.

Tender shredded chicken breast with shredded lettuce, julienne carrots, green onions, cilantro, fresh roasted sesame seeds, crispy won ton skins and rice sticks tossed in our very special ginger dressing.

Fresh spinach, tender shredded chicken breast, mushrooms, cilantro, crushed peanuts, red bell peppers and won ton skins tossed in our original orange dressing.

Light and crispy shrimp in our own sweet and pungent sauce, served with fresh steamed broccoli. Full order only.

Served with broccoli, thinly sliced carrots, onions, mushrooms and ginger.

Lightly breaded shrimp with a sweet, tart honey coating garnished with cilantro and red bell pepper.

Served with onions, bell peppers, and yellow Italian squash.

A house favorite, served with bamboo shoots, water chestnuts peas, carrots and mushrooms in a soothing lobster sauce.

Served with water chestnuts in a mild white sauce.

Blue Lake string beans, Serrano chilies, onions, diced red bell pepper and fresh garlic in our special salt and pepper mix.

White meat chicken and sweet corn in an egg drop base.

The classic with white meat chicken, tofu, egg, bamboo shoots, woodear mushrooms and fresh chicken broth.

Chicken, rice noodles, chilies, bean sprouts, scallions, carrots, cilantro and fresh lemon adorn this favorite.

Shrimp, chicken, napa cabbage, snap peas, carrots and freshly made chicken dumplings in a fresh chicken stock.

Sliced tofu, wok braised with red and green bell peppers, bamboo shoots and imported black mushrooms in a spicy brown sauce.

Steamed or with an oyster garlic sauce.

Topped with crispy fried onions.

With chilies, red peppers and onions.

Fresh Asian eggplant with red and green bell peppers, water chestnuts and woodear mushrooms in a sweet and spicy brown sauce.

Steamed tofu and shelled edamame in a light wine sauce with fresh ginger and carrots.